Menu
Appetizers
APPETIZERS
& WINGS
Chicken Caprese Flat 13
Chicken, buffalo mozzarella, tomatoes, and fresh basil on flat bread w/balsamic drizzle
Street Corn 7
Deep fried, seasoned and slathered with our Elote blend
Sticky Fried Ribs Basket 14
Sticky fried ribs with a Korean twist
Whipped Brie 11
Warmed brie with agave-soaked tomatoes served with jalapeno cornbread toast points and pickled okra
Bang Bang Calamari 11
Tubes and tentacles in crispy batter served on kimchi slaw & topped with a bang
Dundee Gator Nuggets MKT
Spiced right & fried light w/ horseradish honey mustard
Beanie Bay Shrimp 13
1 dozen “Peel & Eat” style shrimp served warm in creek butta or chilled with house made cocktail
Hot Hanging Pretzel 16
Jumbo carvable pretzel served w/ beet cheese, horseradish pimento & honey mustard
**Oyster Rockefeller Mkt.
Juicy select oysters with a blend of herbs, cheeses, and bread crumbs half/doz.
Garlic and Herb Shrimp 14
Butterflied garlic shrimp with butter & sauce served with/toast points
WINGS
6 pcs 8 12 pcs 14
• Lemon “Ly” Buffalo
• Rebel (breaded w/ spices)
• Garlic Teriyaki
• Plain
• Sweet Chili Lime Zest
• Gone Fishing Honey
• Spicy BBQ
• Training Wheels (mild)
Anytime
**BURGERS
& FRIES
Bar Burger 13
Sauteed onions, fried jalapenos, bourbon bbq & beer cheese on a pretzel bun
Classic Burger 13
“All the way” lettuce, tomatoes, onions, & pickles w/ choice of cheese
Pimento Patty Melt 12
Cooked medium w/ caramelized onions, homemade pimento cheese, cheddar cheese and buttery Texas toast
Portabella Burger 12
Marinated mushroom w/spinach, grilled red onions, tomatoes, avocado, and Swiss cheese
Waiver Burger 13
Seasoned w/ a hot spice blend infused with jalapenos and topped with hot bacon jam, pepper-jack cheese and jalapeno bacon
Salads
Side 5
House 9
Farmers Market
Mixed greens, tomatoes, cucumbers & red onions
Caesar
Crisp romaine with shaved parmesan, house made croutons, & creamy Caesar dressing
Sweet Green & White
Mixed greens with craisins, Kahlua pecans, chévre tossed in white balsamic
Entrée salads
The O.C. 16
The Original Cobb w/ iceberg, tomatoes, cucumbers, bacon, egg, blue cheese crumbles, fried onions, chicken & shrimps
The Southwest 14
All the ingredients of our popular wrap now as a salad
The Seared Sesame 14
Herb crusted Ahi tuna with sesame-ginger cabbage, carrots & red onions served with wasabi and grilled pineapples
The Salmon Caesar 14
Caesar marinated salmon grilled & served over our house Caesar
Citrus Salad 12
Seasonal fruit over mixed greens w/crispy chic peas and balsamic
Summer Shrimp Salad 14
Tender shrimp in a lemon aioli w/tomatoes and dill
Soup
Crab Bisque 10
Chef’s Choice MKT
Lunch
Shrimp Burger 14
Tartar, lettuce, tomatoes, red onions, & pickles
JBLT 11
Jalapeno bacon, lettuce & tomatoes
Southwest Chicken Wrap 14
Blackened chicken, corn & black bean salsa, lettuce, tomatoes, onions and shredded cheddar in southwest dressing
Classic Alfredo (Chicken 14, Shrimp 16)
White cheese sauce & fettuccine noodles
Lunch Fried Seafood Platter 22
Fish, shrimp, oysters & scallops served w/ fries, slaw, hushpuppies and sauces
Beer Cheese Philly 14
Tender beef w/sauteed onions and peppers in cheese sauce on a soft roll
Fish Basket 14
W/ fries, slaw, hushpuppies and sauces
Shrimp Basket 14
W/ fries, slaw, hushpuppies and sauces
Scallop Basket 16
W/ fries, slaw, hushpuppies and sauces
Oyster Basket 14
W/ fries, slaw, hushpuppies and sauces
Combo Basket 14
W/ fries, slaw, hushpuppies and sauces
Dinner
PASTA
& STEAKS
Seafood Prima-Vera 28
Shrimp, scallops, broccoli, carrots, & mushrooms in a cheese sauce with fettuccine
Smoked Gouda & Chicken Penne 22
Chicken, tomatoes, peppers, onions & spinach tossed with smoked gouda and blue cheese crumbled & topped with crumbled jalapeno bacon
All Garden Lasagna 16
Seasonal vegetables & cheeses in this meatless lasagna
**N.Y. Strip 28
14 oz with Cowboy butter
**Ribeye 26
14 oz grilled your way
Portabella Steak 16
Marinated mushroom steak
NOLA 24
Blackened Chicken, Shrimp, and Sausage in a Cajun cream sauce over fettuccine
HOUSE
FAVORITES
Surf & Turf Kabobs 24
Served w/ 2 sides
The MO-FROG-MO MKT
½ shrimp, sausage, potatoes, corn, 2 crab leg clusters, lobster tail, & egg in creek butter
Chicken Marsala 20
Chicken, onions, garlic and mushrooms in marsala cream
Shrimp & Grits 14
Peppers, onions and sausage in a timeless brown gravy
Blackened Salmon & Shrimp 28
Seafood in Cajun Tasso-cream with poblano-cheddar grits
Short Beef Bowl 28
Short beef, long bone slow cooked with mashed potatoes & asparagus
Teriyaki Salmon and Veggies 24
Liver & Onions 12 * Extra Liver 4
All beef calf’s liver with onions, fried green beans & choice of grits or mashed potatoes
Vegan Bowl 16
Quinoa topped with a squash medley and planted based sausage crumbles
SEAFOOD (w/ 2 sides)
Whole Fried Flounder Mkt
Large whole fish scored and fried crispy w/ a side of Thai- Basil sauce
Crab Cake Dinner 28
Two 4 oz crab cakes made w/ lump crabmeat
The Aquarius 36
Shrimps, scallops, oysters, crabcake, and fish on 1 platter
Shrimp Dinner 22
Scallop Dinner 24
Oyster Dinner 22
Fish Dinner 22
Combo Dinner 24
Combine any 2 selections from above
Tag- Alongs
Kids Pizza 7/9(Pepperoni)
Mac & Cheese 7
Chicken Tenders 9
Grilled Cheese 7
Add-Ons
(5)Shrimp 5
(5)Scallops 7
(5)Oysters 6
Fish 6
4oz Chicken 5
Lobster tail 12
Crab Leg 12
Reminder Statement
**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS, MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.